Sweets/Drinks
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Sale
$8.20Shiratamako (Glutinous Rice Flour), 7.05 oz
Maehara Seifun6 reviewsThis brand of shiratamako, produced by Maehara, is one of the most traditional and popular rice flour brands in Japan. Made from 100% Japan-grown g...
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$4.40Dry Candied Yuzu Peel, 1.05 oz
Shigeharu Shindo Shop8 reviewsOne of the most intriguing and flavorful candies sold in Japan is candied yuzu peel. The yuzu is a citrus fruit that can be quite tart, but when ca...
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$4.40Dry Candied Amanatsu Orange Peel, 1.05 oz
Shigeharu Shindo Shop4 reviewsThis candy is made from the refreshing, Amanatsu, a Japanese orange. Produced by Shigeharu Shindo Shop, which has been specializing in candied frui...
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$20.90Dry Candied Japanese Citrus Peels (Yuzu, Amanatsu, Iyokan, Kawachi Bankan & Blood Orange), 5.11 oz
Shigeharu Shindo Shop4 reviewsThis assortment of candied peels features five kinds of citrus fruits, all grown in Ehime Prefecture. Yuzu has a soothing aroma and a pleasant bitt...
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$8.40Anko (Red Bean Paste) - Koshian (Smooth Paste Type), 10.58 oz
Maehara Seifun1 reviewWhile you can certainly make your own anko, it is so much easier to purchase this pre-made red bean paste made of premium Hokkaido adzuki red beans...
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$8.40Anko (Red Bean Paste) - Tsubuan (Chunky Paste Type), 10.58 oz
Maehara SeifunNo reviewsUsed in both sweet and savory dishes, anko is a versatile ingredient made from red beans, water, and sugar. Now you can save yourself the trouble o...
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$6.90Shiroan (White Bean Paste), 12.3 oz
Maeda2 reviewsMade from white beans and sugar, shiroan (sweet white bean paste) is dairy-free and fiber-rich, and has an elegant sweetness. Because of these qual...
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$10.90Mochi (Rice Cake), 12.34 oz
Maehara Seifun9 reviewsMochi is a type of gelatinous treat made from a type of rice called glutinous or sticky rice. Made from 100% wet-field sticky rice grown in Japan, ...
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$5.90Katakuriko (Hokkaido Potato Starch), 10.58 oz
Maehara Seifun1 reviewThis high-quality potato starch is a common ingredient in many Japanese dishes. A very versatile condiment, Katakuri is used in everything from fri...
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$5.90Kuromame Kinako (Black Soybean Flour), 2.46 oz
Maehara Seifun2 reviewsOnce you taste a bit of Kinako on top of mochi or ice cream or baked in a cookie or piece of candy, you'll want to stock up on this special soybean...
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$5.90Rice Koji Amazake (Non-Alcohol Fermented Rice Drink), 8.81 oz
Marukura4 reviewsAlso known as sweet sake, and made from rice koji (dried malted rice), steamed rice, and water, rice koji amazake is one of the most beloved Japane...
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$11.80Organic Yuzu Spread, 9.17 oz
Hikari Foods3 reviewsYuzu citrus, organically grown in Tokushima Prefecture, and organic grape juice are the only ingredients of this wonderful yuzu spread. It exhibits...
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$11.80Organic Yuzu Marmalade, 5.29 oz
Kitomura1 reviewCarefully handcrafted in small batches, Kitomura’s Organic Yuzu Marmalade features a brand of organically grown yuzu citrus known as Kito-Yuzu. Thi...
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$13.90Amanatsu & Iyokan Marmalade, 7.76 oz
Muchacha-enNo reviewsMade only with “amanatsu” (a grapefruit-like citrus developed in Japan), “iyokan” (a Mandarin orange-like citrus developed in Japan), and cane suga...
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$17.90Japanese Rose Syrup, 4 floz
Okuizumo Rose Gardern6 reviewsThis Japanese Rose Syrup is specially made from a unique rose cultivar named Sahime, produced by an artisan rose producer. The special rose exhibit...
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$6.60Kanten Powder (Vegan Gelatin), 0.56 oz
Ina Foods3 reviewsSomewhat similar to agar, which is a thickening agent commonly used for many types of foods, sauces, and desserts, Kanten is made of edible seaweed...
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$22.90Saijo Persimmon Vinegar, 6.66 floz
Marufuku Farm3 reviewsSaijo-gaki is a supreme persimmon variety that has been esteemed in Japan for centuries for its rich and jammy taste. Made with the high-quality pe...
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$19.80Premium Dried “Kyoho" Grapes, 2.11 oz
Fruits Farm ItohNo reviewsKyoho is a Japanese native, premium variety of grapes that because of its distinct sweetness and large fruit size has become known as “the King of ...
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$21.60Organic Black Garlic, 2.46 oz
Earth AidNo reviewsBlack garlic is a fermented and aged garlic, which boasts a pitch-black color, smooth jelly-like texture, and fruity, caramel taste without the sha...
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$5.50Tofu Jerky - Plant Based / Gluten Free, 1.05 oz
Tanaka Shoku1 reviewThis plant-based, gluten-free jerky is not an ordinary vegan substitute for beef jerky, but it’s also nutritious and scrumptious. Developed by Tana...
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Original price $4.90Current price $3.50Pressed Dried Edible Flowers, 5 pcs
TomDue to COVID-19, international distribution and products' demands and stock has been unpredictable. In result, we are experiencing over stocking fo...
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$27.00Yuzu Syrup, 16.66 floz
Kishida3 reviewsTo add a unique touch of zesty citrus flavor to sauces, desserts, vinaigrettes, dressings, and marinades, try this Yuzu syrup! This delicious and f...
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$39.00Yuzu Juice Concentrate, 16.6 floz
Shimanto Domeki1 reviewRefreshing, fruity, and sour with a touch of bitterness, Shimanto Domeki’s yuzu citrus juice concentrate is simply made with yuzu grown in the comp...
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$28.90Yuzu Honey, 10.58 oz
Sugi Bee Garden1 reviewA natural environment and eco-friendly production methods are the pillars of Sugi Bee Garden, the 75-year-old company that specializes in beekeepin...
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$39.00Japanese Ginger Syrup, 5 floz
Shimanto Domeki2 reviewsThis exquisite ginger syrup is made by simmering an abundance of local ginger and Japanese cane sugar. The simple yet traditional method produces s...
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$8.90Mizuame (Japanese Thick Starch Sweetener), 13.05 oz
MaedaNo reviewsMizuame is a traditional Japanese sweetener made of starch. Literally meaning “water candy”, mizuame appears as clear as water and tastes as sweet ...
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$8.90Black Sesame Latte Mix (Unsweetened), 3.52 oz
Kuki2 reviewsBlack sesame is a great source of fiber, calcium, and iron. Made only with black sesame, domestically grown “kurogoma kinako” (black soybean powder...
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$9.80Shiso (Japanese Perilla) Tea, 0.7 oz
Sanko-en4 reviewsShiso (perilla) is a Japanese herb that is related to the mint family and has a basil-like refreshing aroma and flavor. The herb has widely been us...
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$24.00Sakura Leaf Tea, 0.35 oz
Enseki Aojiru1 reviewThis aromatic sakura (cherry blossom) leaf tea features the beautiful characteristics of the Yokozakura variety whose flowers boast a vibrant pink ...
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$8.70Organic Yuzu Hojicha, 0.84 oz
Sencha-soNo reviewsMade from organically grown tea and yuzu, this roasted tea blend exhibits a toasty aroma with a pleasant citrus scent. Sencha-so, an esteemed green...
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Original price $14.00Current price $9.80Organic Uji Matcha, 1.05 oz
Morihan2 reviewsDue to COVID-19, international distribution and products' demands and stock has been unpredictable. In result, we are experiencing over stocking fo...
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Original price $19.00Current price $13.30Organic Mulberry Matcha - Caffeine-free, 3.52 oz
Shimane Organic Farm3 reviewsDue to COVID-19, international distribution and products' demands and stock has been unpredictable. In result, we are experiencing over stocking fo...
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$11.90Organic Hojicha Powder (Roasted Green Tea), 2.46 oz
LILIKU TEANo reviewsHojicha, commonly known as roasted green tea, is well-liked because of its toasty aroma, nutty flavor, and its modest caffeine content. Unlike loos...
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$16.80Izumo Green Tea, 1.76 oz
Tousui-enTosui-en’s supreme sencha is made from the highest quality green tea leaves selected from the first flush of tea harvested in May from their own te...
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$4.90Sesame Tofu (Gomadofu), 3.52 oz
Houmoto Goma TofuNo reviewsMade with sesame and kudzu, gomadofu (sesame tofu) is one of the most important shojin ryori (plant-based traditional Buddhist vegan cuisine) dishe...
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$4.90Black Sesame Tofu (Kuro Gomadofu), 3.52 oz
Houmoto Goma TofuNo reviewsMade with sesame and kudzu, gomadofu (sesame tofu) is one of the most important shojin ryori (plant-based traditional Buddhist vegan cuisine) dishe...
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