Miso/Koji/Rice/Beans
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Sale
$8.60Two-Year Fermented Miso Paste, 10.58 oz
Maruman6 reviewsThis miso is the masterpiece of Japan's century-year miso history, and when you taste it, you will immediately know why. Crafted by Kyoichi Nakata,...
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$8.60Organic Koji Miso Paste - Reduced Salt, 10.58 oz
Maruman4 reviewsThis organic miso paste is fermented in a perfectly calculated balance of rice koji and soybean and contains 25% less salt than what is normally fo...
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$11.80Echizen Nama Miso, 1.1 lbs
Komego2 reviewsEchizen miso refers to a type of low sodium miso traditionally produced in the Echizen region (part of Fukui Prefecture). As compared to Shinshu mi...
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$7.80Miso Marinade, 10.58 oz
Maruman8 reviewsMiso is commonly used as part of a marinade, with the addition of other ingredients. But now you can simplify the marinating process and get tons o...
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$7.40White Miso (Saikyo Miso) Paste, 8.81 oz
Marukura3 reviewsAnother type of miso paste commonly used for various culinary applications is white miso (often called Saikyo Miso). White miso delivers a much lig...
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$7.90Shio Koji Powder, 1.58 oz
MarukuraNo reviewsMarukura’s Shio Koji Powder is an innovative seasoning that has all the great qualities of shio koji (a savory paste made with rice koji and salt) ...
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$15.90Organic Brown Rice Koji Powder, 2.47 oz
MarukuraNo reviewsRice koji, generally called malted rice, breaks down proteins and starch into sugar and amino acids, and because of this, it can extract the sweetn...
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$12.00Rice Koji (Dried Malted Rice), 1.1 lbs
Marukura3 reviewsWith this dried malted rice you can easily make your own Shio Koji, Amazake, and even Miso paste! Using only high quality, organic rice produced in...
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$19.90Okara Powder Premium - Gluten Free, 10.6 oz
OKM1 reviewOkara (soy pulp) is a superfood that contains an abundance of nutrients, including dietary fiber and protein while being low in sugar, GI (glycemic...
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$13.90Freeze-Dried Natto - Hikiwari Type, 2.29 oz
Kawaguchi Natto2 reviewsNatto (fermented soybeans) is a superfood that is rich in protein, dietary fiber, and probiotics. However, some people stay away from this particul...
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$8.90Dried Handmade Yuba (Tofu Skin), 0.70 oz
Minami Foods2 reviewsYuba, or tofu skin, is made with only soybeans and water, and is a great source of protein. Minami Foods’ Dried Handmade Yuba is crafted from soybe...
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$9.80Mochi-Fu, 1.23 oz
Hanbey-Fu1 reviewFu (wheat gluten) has been enjoyed in Japan for centuries, and in particular it is essential to kaiseki ryori (a traditional Japanese elegant multi...
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$5.50Tofu Jerky - Plant Based / Gluten Free, 1.05 oz
Tanaka Shoku1 reviewThis plant-based, gluten-free jerky is not an ordinary vegan substitute for beef jerky, but it’s also nutritious and scrumptious. Developed by Tana...
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$3.90Premium White Rice "Himenorin" (Microwaveable), 5.64 oz
MaedaNo reviewsMaeda’s Premium White Rice “Himenorin” is a pre-cooked, single-use package of thermo-stabilized rice. If you microwave it, you can create freshly c...
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$6.90Shiroan (White Bean Paste), 12.3 oz
Maeda2 reviewsMade from white beans and sugar, shiroan (sweet white bean paste) is dairy-free and fiber-rich, and has an elegant sweetness. Because of these qual...
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$8.40Anko (Red Bean Paste) - Tsubuan (Chunky Paste Type), 10.58 oz
Maehara SeifunNo reviewsUsed in both sweet and savory dishes, anko is a versatile ingredient made from red beans, water, and sugar. Now you can save yourself the trouble o...
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$8.40Anko (Red Bean Paste) - Koshian (Smooth Paste Type), 10.58 oz
Maehara Seifun1 reviewWhile you can certainly make your own anko, it is so much easier to purchase this pre-made red bean paste made of premium Hokkaido adzuki red beans...
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